Dinner Menu

Fried calamari served with marinara sauce.

Burrata served with mixed greens, cherry tomatoes, fresh basil and a balsamic glaze.

Wings served in your choice of sauce with a side of ranch or blue cheese. Mild, Medium, Hot, BBQ or Stinging Honey Garlic

Homemade spinach artichoke dip topped with crispy breadcrumbs and baked golden brown. Served with pita bread.

Crispy fried pickles served with a side of chipotle ranch.

Sesame encrusted tuna served raw over a seaweed salad with cusabi, sliced ginger and a side of soy sauce.

Fresh spring mix, cherry tomatoes, cucumbers, dried cherries, honey maple walnuts and feta cheese.

Romaine lettuce with parmesan cheese, croutons and caesar dressing.

Sesame encrusted tuna served raw over fresh spring mix with shredded carrots, cucumbers, and homemade tortilla strips. Drizzled with cusabi and sesame dressings.

Smashed avocado, roasted tomatoes, fresh mozzarella and a balsamic glaze on warm ciabatta bread. Served with fries.

Grilled chicken with hickory smoked bacon, cheddar cheese, spring mix, apples, coleslaw and dijon mustard on warm ciabatta bread. Served with fries.

Turkey, spring mix, tomato, mozzarella cheese and chipotle ranch on gluten free bread. Served with corn chips.

Alaskan salmon, grilled or blackened, with spring mix and cusabi sauce on warm ciabatta bread, Served with fries.

8 oz angus burger with lettuce, tomato, and onion on a brioche bun. Served with fries. Add - Cheese and/or bacon ($1 each)

8oz angus burger with swiss cheese, hickory smoked bacon, sautéed onions and mushrooms on a brioche bun. Served with fries.

8 oz angus burger with cheddar cheese, hickory smoked bacon, two onion rings and BBQ sauce on a brioche bun. Served with fries.

Potato crusted cod served with fries and a side of coleslaw and tartar sauce.

Beer battered haddock served with fries and a side of coleslaw and tartar sauce.

Filleted trout in a lemon, butter, white wine sauce. Served with mashed potatoes and asparagus.

Alaskan salmon in a lemon, butter, white wine sauce. Served with mashed potatoes and asparagus.

Scallops, shrimp, calamari, and garlic served with linguine in your choice of red sauce or white wine cream sauce.

Ravioli stuffed with tender lobster and tossed in a vodka cream sauce with tomatoes and asparagus.

Cheese, spinach and tomato tortellini with grilled chicken in our vodka cream sauce topped with parmesan cheese.

Half roasted duck with an orange-ginger glaze. Served with mashed potatoes and asparagus.

Breaded chicken breast, fried and topped with our house marinara and mozzarella cheese.

Sautéed chicken with broccoli in a white wine sauce with capers. Served over linguine.

Grilled chicken with mushrooms, tomatoes, and fettuccine pasta in our garlic and parmesan cream sauce.

Sautéed chicken with mushrooms in a marsala sauce. Served over linguine.

Boneless braised short ribs in a rich house made gravy over mashed potatoes and asparagus. Topped with crispy fried onions.

House seasoned 14oz NY strip steak served with asparagus and mashed potatoes.

House seasoned 14oz ribeye steak served with asparagus and mashed potatoes.

14 oz prime NY strip served with mashed potatoes, asparagus and a side of creamy peppercorn sauce. Limited availability.

Mixed greens, tomatoes, cucumbers, and onions. Served with your choice of dressing.

Romaine lettuce, parmesan cheese, croutons and caesar dressing.

Served with fries.

American cheese grilled on pita bread. Served with fries.

Penne pasta in a creamy yellow cheese sauce.

Penne pasta served with butter or marinara.

Served with marinara.

Served with fries.